Showing posts with label people. Show all posts
Showing posts with label people. Show all posts

Thursday, February 2, 2012

CERPP Conference Remarks: 2012



21st Century Knowledge and Skills:
The New High School Curriculum and the Future of Assessment
Perspectives: Media, Politics, and the
Responsibility of Higher Education


Roderick G. W. Chu
Chancellor Emeritus, Ohio Board of Regents


January 13, 2012


I delivered the following presentation and remarks in Los Angeles at the USC CERPP 2012 Conference.


1. The Case for Change from Within

As Chancellor of the Ohio Board of Regents (the state coordinating board for Ohio’s public and private colleges and universities), I lived at the interface among the worlds of K-12, higher education, and politics, so I’m delighted to reiterate some of what I learned from our conference speakers and participants, to offer a few observations of my own, and to hear those my fellow panelist, Scott Jaschik, representing the Fourth Estate of the press and media.
Before getting into the topic, however, I need to ask: Why change? Harry Brighouse kicked off this conference with his though-provoking challenge regarding the purpose of education. Yet mine is a serious question, because in many ways, the school curriculum fundamentally hasn’t changed for about 100 years.
Indeed, our agrarian school calendar hasn’t changed for over 200 years, despite the fact that less than 2% of our population – and virtually no kids – work on farms and many students lose 70% of what they’ve learned in the school year during their summer breaks.
Despite the local control authority of over 10,000 school districts, our industrial one-size-fits-all model of education has persisted, in the face of students who learn different subjects better at different times and in different ways – the age-graded instead of ability-graded system that Morgan Polikoff mentioned yesterday – and of cognitive research that has found that our model successfully educates mainly the 25% of students who are abstract learners but not the 75% who are contextual learners.
Why do we continue to educate kids for our past, instead of for their future?
NY Times columnist Thomas Friedman wrote so persuasively on the impact of globalization and the Internet in The World is Flat – now almost 7 years ago. He brought popular attention to the fundamental sea changes that have occurred in the past decade.
At this conference 2 years ago, I noted forces driving change because of state policies. Since then, the impact of the Great Recession has settled in.
Per capita state funding in constant dollars for public colleges and universities has shrunk to its lowest point in 25 years and hefty increases in tuition has barely kept resources level, in the face of the highest enrollments in history. [SHEEO SHEF 2010]
Yet things continue not to change much, driving higher education further down the death spiral I described then of inadequate higher education funding resulting in graduates without the requisite capabilities to produce growth, leading to economic and social decline, producing further shortages in funding for education.
As one who has been tweeting the pearls of wisdom I’ve picked up during this conference, I am hopeful that a tipping point of public understanding on the critical need for dramatically improved educational outcomes may come about through the social media.
For example: this excerpt from the viral YouTube video, Shift Happens.
It has become clear to most Americans that the objective of making students college-ready is critically important economically – since an educated populace is the key to winning in a world of global competition, and a knowledge and creative economy – and continues to be the main defender of a free and democratic society. But it’s also becoming clear that we need to re-ignite the American Dream that Jaime Aquino spoke of so passionately last night – of enabling future generations to do better than the current one, socio-economically.
On the political scene, I see a continuing building of the Perfect Storm. Because of a muddling economy in most states and communities, there will be a continued inability and political unwillingness to invest what’s needed to dramatically improve educational attainment with 100-old strategies, techniques, and attitudes. Further, increased public demand will pressure politicians to transfer the heat they’re feeling, resulting in their demanding better performance and greater accountability for results, while at the same time, they continue not to invest more in the education of our children and adults.
The educational establishment will continue to do what it’s proven itself best at doing: resisting change. Millions of the K-12 teachers and college and university professors who will be retiring in the next several years will deny there’s a need to change, hoping to ride out this perfect storm until they retire.
Tristian Stobie’s graph yesterday Accelerating Change Demands Different Skills reminded me of Al Gore’s graphs in An Inconvenient Truth. Yet educators seem to be very much like those who deny global warming and their need to do something to contribute to a solution. Where is our Union of Concerned Educators, crying for action by our own colleagues to rescue our future?
So what hope is there for change? Will the Academy recognize higher education’s responsibility for school reform?

(continued ➛)

2. Higher Education's Responsibility for School Reform

Despite my gloomy introduction, I’ve always been tremendously optimistic about the ability of our higher education institutions to change the future.

After all, we in higher education have the privilege of working with the single biggest concentration of intelligence our country has!

If we adopt 7 Habits of Highly Effective People Stephen Covey’s habit of focusing on our circle of influence (what we can do), rather than our circle of concern (what we need to rely on others to do), we can reignite the American Dream for vast numbers of Americans!

Of course, changes to the Ivory Tower will be required. Higher education needs to take some responsibility to instigate and facilitate change. The Academy needs to become the change it wants to see in others.

For the first time in 900 years, the Academy no longer has oligopolistic control over the transmission of knowledge, as demonstrated by the Khan Academy and Sal Khan’s thousands of video instruction clips on YouTube, and MIT’s Open Courseware initiative.

For the Academy to remain relevant, it must become more than transmitters of knowledge. It must generate graduates who are critical thinkers and synthesizers, who can and do – as Trevor Packer stated – employ their thinking skills to translate knowledge into action.

But even if the Academy is willing to accept its responsibility as a collaborative partner in K12 curriculum reform, the challenge will be enormous.

We need to bridge the K-12/higher education divide.

  • The K-12 world has mainly been about authority and control, not results.
  • Our education colleges are now seen as our institutions’ cash cows rather than creators of colleague educators.
  • Higher education faculty disdain what’s being taught in their disciplines in K-12 schools, yet do little to change this sad state of affairs.

An example: Prof. James Loewen’s revealing picture of the sad inadequacy of K12 history texts and instruction in his book Lies My Teacher Told Me. Yet, as Trevor Packer noted, until faculty are recognized for helping their K12 colleagues, most won’t invest their time doing so.

In general, most colleges and universities don’t work effectively with elementary and secondary schools, despite their inability to successfully remediate the academic preparation of entering students in most disciplines, let alone the needed non-cognitive skills we don’t try to remediate.



Perhaps one reason for this failure of engagement is that we have competing objectives:

  • Some seek authority and control;
  • Others focus on job protection and salary increases;
  • Most faculty are concerned with professional regard,
  • research and publication, and
  • creating the next generation of professors.

Will the enlightened self-interest that David Conley mentioned – or public or political suasion – convince K12 and higher education that we must work together and agree on the primacy of one objective: Educational Equity, Excellence, and Success for All?

As Jaime Acquino challenged last night, America’s colleges and universities educate our nation's educators and we are somewhat culpable for their shortcomings. We also educate many of our local, state, and federal policy makers, and, I shudder to think, we are somewhat responsible for their shortcomings as well.

Higher education has claimed to be about developing critical thinking and synthesis abilities in our students. As we’ve heard throughout this conference, we need to be about more – about nurturing dispositions and the ability to act effectively on the knowledge we have imparted.

As Allison Jones and Christyan Mitchell noted, we need to define what students need to be life-ready and help them acquire these skills. We also need to help politicians, as Doug Christiansen mentioned, by declaring the achievement level required – cut scores on assessments – to do college-level work.

If “it takes a village,” we need to get out of our ivory towers and work with others in our villages to define and develop the needed knowledge and skills, attitudes and beliefs, motivation and behavior for many, many more to succeed.

We need to get beyond eduspeak and express cognitive and non-cognitive standards in terms students and their families can understand. If we want them to take responsibility for their own education, standards need to pass the “refrigerator test”: be in language and succinct enough to put up on the refrigerator door, so students and their families can work on and monitor their attainment progress.

As a former businessman, I was heartened by Carolyn Adams’ observation: Educators need to work with the employers of our villages. For when we do, we’ll find their standards for career-ready employees are the same, academically, as those for college entry. Actually, as Patrick Killonen just reported, recognized workforce needs are greater than those for college entry, since workers must have non-cognitive skills and dispositions not required to enter college:

  • Interpersonal skills such as teamwork – which, as I noted yesterday, schools call “cheating” – and
  • Intrapersonal characteristics, like integrity – in an era in which 70% of high school graduates admit to have cheated in school.

Getting American education out of our death spiral will take far greater wake-up calls than a former chancellor can muster. Perhaps the cries of public opinion and a greater exposure to the new realities from respected members of the media can help.

With that hope, I’ll turn the session over to Scott. Thank you.

Friday, February 18, 2011

Midwestern friendliness and the flu

A few days ago, I came down with a mild case of what I conclude is the flu. A little headachy, slight body aches, fever that progressed daily from 99.4° to 101.4° to 100.8° to normal today, and a general blah feeling. With my Internet connection, I was comfortable at home, keeping in touch with family and friends via facebook and email. I got a lot of sympathy and good advice.

This morning, my pastor, Kai Nilsen, called to alert me that he was stopping by in a few minutes to drop off some chicken soup and a bagel for me (and he's not even Jewish!). Kai and his family have become good friends of mine, but I really am not accustomed to church pastors making house calls! I took advantage of the sunny 60° day and went outside to meet Kai. I thanked him for the soup and the bagel – but neglected to thank him for the gifts of his kindness and friendship – and explained I didn't want to risk giving him the flu, so didn't give him my traditional hug or invite him in to my virus-laden home. I did say that I was floored by the fact that I had received a house call from my pastor – on his day off – and would be posting the fact on facebook.

Kai's visit ranks way up there in my book, on a par with my having personally been cooked dinner and served by then-Governor Kathleen Sebelius in her Kansas Governor's Residence. I've told all my family and friends around the world that my life in Ohio is distinguished by the genuine friendliness of people here. Today's experience is another example of that friendliness.

This is the first time I've had the flu since 1988. I've been good at getting my seasonal flu shots each fall. I also take Chinese Yin Qiao Jie Du Pian herbal cold pills at the first sign of a sniffle. Despite these precautions, I got the flu – or maybe because of these precautions, my flu was mild. Or perhaps the mildness the result of the midwestern friendliness that I've been so blessed with.

In any case, I recalled and stuck by my doctors' old advice for the flu: "Stay in bed for 3 days. You may feel better the second day and want to go to work. If you do, you'll relapse and be in bed for 2 weeks." So I stayed home, drank plenty of fluids, including my Mom's new recommendation: honey and cinnamon in hot water (I used hot green tea, taking advantage of another friend's recommendation). I feel almost completely normal now – and very blessed. Still, I'm going to limit my contact with others for the next couple of days to be sure I don't spread any lingering virus particles.

Saturday, February 5, 2011

Cornell Asian Alumni Association's 2011 Banquet

"More than any other person I know, [Rod Chu] is an international leader in higher education." – President Emeritus Frank H. T. Rhodes

The Cornell Asian Alumni Association had its 20th annual banquet on Jan. 22, 2011 at Grand Harmony Palace restaurant in Chinatown, NYC. Here are the videos that my good friend Chester Mah took of the entertainment and speeches from that fun evening.

The 350 guests who attended the dinner were astounded by a performance of Bian Lian - Chinese Face Changing Dance - by Master Jiao, introduced by Matt Palumbo. Can you count how many times he changed masks?



Did you notice that he also changed his costume? How many times? Here's a closer view that I got with my handheld camera.



I am especially happy to share these videos as I was the honoree at this year's event. Bringing greetings was President Emeritus Frank Rhodes, who was introduced by CAAA President Monica Gelinas.



Martin Tang, a Trustee Emeritus of Cornell and past CAAA honoree, came from Hong Kong to support the banquet. He introduced me ...



... and presented me with CAAA's award.


Here's the video of my remarks, which I entitled Reverence for Education - and Our Educators.



The text of my remarks is in my earlier blog.

Next came a vibrant performance of traditional Korean percussion by the student group Shimtah. This video was posted on YouTube by the group.



It was an absolutely delightful evening. I'm glad we have these videos to remind those of us who were there how much fun it was, and to enable me to share the evening with my family and friends who couldn't be there.

Johnson Dean Joe Thomas, Winston Tom, Frances Wong, President Emeritus Frank Rhodes, Frances Chu, Rod Chu, Monica Gelinas, Matt Palumbo, Cornell V.P. Susan Murphy
Congratulations and thanks to the Cornell Asian Alumni Association President Monica Gelinas, Banquet Co-Chairs Winston Tom & Frances Wong, Matt Palumbo and other committee members, and all my Cornell friends and supporters who made this 20th Anniversary Banquet so memorable.

Thanks to Chester Mah for all his hard work in taking and editing the videos and hundreds of photos! You can see Chester's photos of the evening on his photo website with password = banquet.

Thursday, January 14, 2010

CERPP Conference Remarks: 2010


What Matters Now: College Access and Success 
in the Age of Obama

In Sync: Linking State Higher Education Imperatives 
to the New Federal Agenda

Roderick G. W. Chu
Chancellor Emeritus, Ohio Board of Regents

January 14, 2010


I delivered the following presentation and remarks in Los Angeles at the USC CERPP Conference on College Access and Success.


1. A Big, Hairy, Audacious Goal

Faced with the greatest recession since the Great Depression, President Obama has offered not just an "audacious goal," as others have referred to it earlier in this conference, but a BHAG – a Big, Hairy, Audacious Goal

– that "by 2020, America will once again have the highest proportion of college graduates in the world." We all welcome the President's recognition of importance of higher education in meeting the challenges of a 21st century world.

The State Higher Education Executive Officers - SHEEOs - have been carrying this message for years and provided important input to President-elect Obama's transition team as they formulated their agenda, and are delighted that they listened.

I'm honored that I was elected by my fellow coordinating and governing state system heads to chair SHEEO during one of my years as Ohio's Chancellor and am especially proud of the outstanding work that SHEEO's president, Paul Lingenfelter, has done in leading the organization's work –

so proud that I'm happy to borrow some of his slides to help inform my remarks today.

If you'd like more information on state higher education policy thoughts, please go to the SHEEO website where you'll find some of Paul's and others' presentations and white papers.

(continued ➛)

2. The Sad Reality

Although higher education is the only investment that government makes that actually pays back (with an annual return of 15-20% on investment), our governments – especially state governments, for that's where bulk of operating assistance to colleges and universities comes from – haven't been making much of those investments.


During the past 25 years, state funding per student in constant dollars – the blue bars on this chart – has risen and fallen, pretty much in line with state economic conditions, but over time has basically been flat and slightly declining. Total state expenditures have increased in constant dollars during this time, since enrollments have risen – the purple line.

Per student tuitions have doubled, though, after adjusting for inflation – the top gray-green bars.

Our elected officials, good at "heat transfer," have pointed their fingers at America's campuses, blamed them for being profligate, and demanded they increase their productivity.

Institutions have responded by saying our elected policy makers simply need to understand the importance of higher education and provide adequate funding.

These arguments have been going back and forth for at least 40 years, but things haven't changed: Funding continues to be inadequate and campuses continue to do what they've always done.

However, the fact is that the U.S. does spend twice what the rest of the developed world does on educating each college student … and our higher education results haven't changed, while the rest of the world has been catching up and surpassing our college attainment rates.


(continued ➛)

3. The Problem

Why? We've all grown up very proud of America's colleges and universities – for generations, regarded the best in the world. Almost all of us here are the proud products of that system – one in


which my friend, Frank Rhodes, now president emeritus of Cornell University, once quipped, provides the "finest hand-crafted education that money can buy," carrying on a 900-year-old tradition of university education.


Looking back, many politicians admit that they should have invested more in higher education when the economy was good and they had the opportunity, but the economy is now bad and they don't have the money.

But the blame doesn't fall solely on shortsighted politicians. The hard reality is that as other sectors have reengineered and reinvented their operations (wringing out costs while still maintaining and improving the quality of their products and services), the education sector hasn't fundamentally changed its teaching model of students learning at the foot of the master.

Colleges and universities have been among the most staunchly change-resistant institutions on earth. Change and innovation are simply not part of the Academy's DNA.


Or as my colleague Steve Portch from the University of Georgia has observed: "We have found it easier to change the course of history … than to change a history course."

I fear another cycle of inaction.

States, faced with a continued jobless recovery won't be providing needed funding for higher education. Worse, next year they'll have to make up for the lack of one-shot federal stimulus money.

Higher education, buoyed by finally having a president "who gets it," will continue to hold steadfast, hoping for more funding.

As a result, the recovery will be slow, not providing enough revenues to governments to make needed investments to better educate more Americans.


This vicious cycle will continue …
but in the 21st century knowledge and innovation economy …
and the harshly polarized politics we see today …
the undereducated will not have the needed critical thinking ability to
stem social as well as economic decline …
and the result will degrade from vicious cycle to death spiral.


I know this is as "downer" of a message – and I like to think of myself as an optimist – but this death spiral scenario raises thoughts of one of the Academy's own: Albert Einstein. In my decades of working with faculty, I have found that academicians love to sit and "admire" a problem, wallowing in a certain learned helplessness.

(continued ➛)

4. A Way Out



So what's the alternative?
 
As a product of the activist campuses of the late 1960s, I say that higher education can take action and answer the call for increased productivity!

This isn't a cry for professors to teach more courses or to blindly exploit technology.

There are other routes to increasing productivity. But we need to get out of our centuries-old mental models of education.

Here are some possibilities – off-ramps from the death spiral.


The first opportunity: Change from a sole focus on access, to embrace completion.

The basic economics of higher education is that costs of higher education vary with enrollment, but payoffs from higher education vary not with credit hours earned, but with completion of academic objectives – typically degrees or certificates.

So colleges and universities can change by embracing the importance of completion, instead of merely access.

A new objective should be to help ensure that the students our campuses admit complete their educational objectives. Let's get out of the old role of being gatekeepers – ensuring "only the very best make it through," and recognize that everyone on campus has an opportunity and responsibility to help students get out, not just in.

The challenge, though, is not becoming K-12-like, cheapening standards or cut scores in order to increase completion rates, for that will do nothing to help the economy.


A second opportunity: Change from an academic model based on Carnegie units, to the holistic development and mastery of needed knowledge, skills, and dispositions.

Tackle the question: "What education is required for our graduates to participate successfully in the 21st century economy and contribute to a free and democratic society?"

We need to change from teaching only the things I'm good at as an educator or institution, to the effective education of the whole person; from a focus on the teaching process, to a commitment to the learning outcome.

The productivity of the participants in and graduates of America's colleges and universities is measured by their contributions to the economy and society – and these contributions are a product of their competencies.

How effectively are our campuses adding value to our students: identifying and helping develop not only what their graduates know and can do, but also what they actually will do.


A third opportunity: Shifting from once-in-a-lifetime education to continuous education – what Jim Duderstadt, President Emeritus of the University of Michigan has called moving from "just-in-case" education (where we open up students' heads and pour all we can into them by the time they're 20-something, "just in case" they need it sometime in the future), to just-in-time, and just-for-you education.

Help define and then provide what it takes to be an effectively educated person so graduates can begin working and then come back for additional education, as they need it.

With the continuingly rapid increase in knowledge, our graduates will need to continue to learn more throughout their lives, not only to get a new job, but indeed, even to keep their current jobs. We will need to invent new ways they can get this general and specialized education where and when they need it.


To achieve some of these opportunities, there will be a fundamental need: To define new concepts of compensation.

Our 900-year-old model of higher education is one in which we measure learning by credit hours accumulated at the foot of the master.

To tackle the question of developing and certifying competencies, we must change old mental and business models of seat time paid for to provide remuneration of educators.

We need to address the challenge set down over a decade ago by the then-president of the National Education Association, Bob Chase, who called for a new unionism in education – to move away from his union's singular focus on job protection and salary increases – a focus shared by their brothers and sisters in the United Autoworkers Union that had nearly killed the U.S. auto industry.

(continued ➛)

5. Transformational Leadership

These may sound like impossible changes for the Academy undertake.

Yet there are leaders committing to transforming higher education:


Leaders like Michael Crow, President of Arizona State University, who has led his university colleagues in developing The New American University.

And lest you think that adopting such a shamefully "vocational" view of higher education is something that only public campuses might consider, let me refer you to Liz Coleman, President of Bennington College, who has called for a Reinvention of Liberal Arts Education.


In her 18-minute TED talk, she throws down a dramatic indictment of the failure of liberal arts education, and makes a compelling case for the change her college is undertaking. (Who here has seen that talk? For the rest of you, if there is one thing I hope you takeaway from my presentation, it is to go to TED.com, search for Liz Coleman, and listen to her talk!)

While I'm convinced of the need to change and am staggered by the challenges ahead, I'm buoyed by President Coleman's closing words in her talk.

I share her hope that America's educators – the single biggest concentration of intelligence this country has – will change their historical practices and start creating the future we all need.

I look forward to working with you to be part of that change. Thank you.

(return to start of my remarks ➛)

Friday, August 14, 2009

Julie & Julia

Though it differed from what I expected, I thoroughly enjoyed the new movie Julie & Julia. I was psyched for it, having just cooked a big dish of garden fresh Chinese Long Beans for my friends Roger & Sherran on Sunday. Following a week's worth of media hype about the movie and the glowing reviews for Meryl Streep (and less praise for Amy Adams), I went out on Monday for a premium-priced showing ($9 vs. $7 regular price in Columbus, OH) of the film.

With my home theater system and over 900 DVDs, I don't go out for movies very often. I usually wait 6 months, buy a used DVD, and get the same audio/visual theater experience (10' projection image and 7.1 sound from a 2800 watt A/V receiver and a 2500 watt subwoofer), in the comfort (Ekornes Stressless chairs), and convenience (fresh-popped corn with known additives from flavorings and a wide selection of legal beverages - my wine cellar abuts my home theater), of home - at 1/3 the cost for me, plus no additional charge for guests. However, the foodie in me was allured to catch Julie & Julia now.

I grew up inspired by Julia Child on PBS. Her whimsical demeanor delightfully deflated the starched stuffiness of the French cuisine mystique. Combined with my father's genes and his own love for food and cooking, Julia's TV presence reinforced my expectations that cooking should be fun and the resulting food would be delicious.

Writer/director Nora Ephron has woven together two memoirs - Julia Child's story of her cooking and cookbook-writing beginnings in France, and Julie Powell's year of cooking and blogging her way through Julia's cookbook - to provide a delightful comparison and contrast of their lives. At the start of their stories, Julie is actually a better cook than was Julia. But Julia's life was certainly more glamorous and intriguing, with her living the leisure life of an American diplomat's wife in France, settling into a luxurious Parisian apartment, while Julie and her magazine-writing husband have just upgraded to a 900 square-foot apartment above a NYC Queens pizzeria. Julia's need to occupy herself leads her from hat-making classes, to bridge lessons, and finally to cooking school at Le Cordon Bleu. Julie needs a release from her 9-to-5 phone-bank job helping NYC's 911 victims, so commits herself to cook every one of Julia Child's 524 recipes in Mastering the Art of French Cooking in one year and blog daily about her experience. Both husbands are lovingly supportive, through their own trials, as are their friends. The development of these very different yet similar stories, intertwining 8+ years of Julia's life and 1 year of Julie's, carried me along, savoring every scene.

Meryl Streep's portrayal is absolutely marvelous. I've experienced two memorable portrayals by an actress of a celebrity. I recall being mesmerized by Zoe Caldwell's portrayal of Maria Callas in Master Class on Broadway in 1995. It took all of 30 seconds for Ms. Caldwell to have me believe she was Maria Callas - another notable personality from my high school years - on stage, right in front of me, conducting a master class with aspiring opera singers. Ms. Streep never had me believing she was Julia Child, but her absolute mastery of her craft had me admiring, for the entire 2 hours and 5 minutes, how well she could invoke my fond memories of Julia without ever having me feel she was presenting a caricature of her. And somehow, through the magic of film and the film maker, she always came across as the full 6' 2" that Julia Child was, instead of Meryl Streep's own 5' 6", hence never breaking the spell.

I must confess that in the 1980s, I really didn't like Meryl Streep as an actress, despite friends who swooned over her performances. Several years ago, however, I found my opinions completely reversed over the Metropolitan Opera tenor, Richard Leech. For over a decade, I had seen him perform the role of Pinkerton in Puccini's Madama Butterfly - and I really didn't care for him. Then I saw Mr. Leech perform as Romeo in Gounod's Roméo et Juliette - and I realized that what made me dislike him all those years was that he portrayed the role of his character so well, he had me believing he was the despicable Pinkerton! In that same sense, Meryl Streep conveyed Julia Child, as she did all the characters that I didn't like in her earlier films.

While the critics seemed to share my adoration of Ms. Streep's acting prowess, they were less kind to Amy Adams. I don't know her work (I've seen a couple of movies she's been in but don't really recall her), and came to expect little after the reviews of Julie & Julia. Well, I was pleasantly surprised. Since I don't know Julie Powell, Ms. Adams had different challenges portraying her to me. It's hard to say why Julie wasn't as clearly defined or nuanced as Julia. Was it the character (by her own definition, not the goddess on a pedestal that Julia Child is as Julie's muse), the book, the screenplay/direction, or acting? It's hard to blame Ms. Adams; she may have played the part perfectly. Certainly, Ms. Adams quickly had me feeling she was Julie and got me sympathetic for her.

But to my real surprise, this wasn't really a film about food. There aren't any salivation-generating scenes of irresistibly alluring dishes. Even Julie's year-long intimidation of her known need to eventually tackle de-boning a duck was laughable to me, given the fact that my father taught me to de-bone not by slitting the skin down the center, as Julia instructs, but to remove the bones through the duck's vent to retain the skin's shape and minimize the stitching required to enclose the stuffing.

Julia's story is initially about learning to cook, but then moves to her years of working with the original authors of the would-be first English-language French cookbook and the re-writes needed to get the magnum opus published for the American housewife audience. Julie's story is about her self-imposed need to get through preparing Julia's 524 recipes in 365 days and the affect this quest has on her life and marriage. There are nice insights into the impacts and changes of the times - from the McCarthyism of the 1950s to an unknown's blogging of today leading to fame and presumed fortune.

More, it's about two individuals persisting to fulfill their dreams - of maintaining their happy marriages and of completing their self-assigned challenges. In this era in which so many of us require immediate gratification of our desires, Julie's commitment of a year to complete her task may seem to be a lot. Yet the underlying contrast with Julia's 8-year work on her cookbook - and celebration of her $250 advance from a publisher - shows how much times have changed.

Julia Child's efforts made her an icon. Julie Powell's efforts made her a movie character. It was an enjoyable movie - one that I look forward to seeing again when I buy the used DVD for my collection.

Monday, July 6, 2009

Love of Eating and Cooking: Pop's Cold Sesame Noodles


My father developed my foodie tendencies and from them, my love for cooking. From Pop, I learned to love to cook for my love to eat! Alas, I don't prepare fancy, home cooked dinners much anymore - and never got up to Pop's standard of preparing gourmet Chinese cuisine - but I still enjoy preparing specialty dishes for gourmet cocktail parties, picnics, and dinners at friends' homes. Having grown up with so many happy memories of home cooked meals, it's been wonderful to recreate these dishes - some that I haven't had for decades.

I usually carry around a camera to catch pictures of dishes I've eaten and enjoyed sharing them in my holiday letters and more recently online. The pictures help me remember the wonderful meals I've had and let me recommend specific dishes and restaurants.

My friend Kaity Tong's blog has inspired me to go further and share the recipes of my favorite dishes. I've enjoyed reading her stories about her mother's recipes and salivated in anticipation of trying them out.

I recently learned how important it is to share recipes, even amongst family members. While visiting my sister, I found she didn't know Pop's recipe for cold sesame noodles; she had been using Mom's recipe. While I love my Mom, she's not the great cook that Pop was! The simple cold sesame noodle recipe proves this.

So here's the first of what I plan to be a series sharing the recipes I use - recipes I've collected from watching Pop cook (and taking measurements as he did, since he never had to measure anything), to others I've collected from the Internet. I've tweaked these recipes along the way (with great hubris, in some cases, daring to modify recipes by chefs as legendary as Thomas Keller of French Laundry fame), to make them what I think is clearer and more foolproof. While those modifications make the recipes longer and look more imposing, I've found they help me avoid mistakes that I've made in trying to follow the original recipes. Enjoy!

Norton Chu's Cold Sesame Noodles

1 lb dried noodles or thin spaghetti
2 T sesame oil

SAUCE:
¼ c sesame paste (tahini) or peanut butter - or both
¼ c sesame oil
1 T sugar
¼ c soy sauce
¼ c Worchestershire sauce

OPTIONAL TOPPINGS:
1 peeled, julienned cucumber
2 c shredded chicken
1 c dried shredded pork
2 T toasted sesame seeds

1. Cook noodles in salted water until tender, but still slightly firm.

2. Drain and rinse cooked noodles in cold water to stop cooking.

3. If serving immediately, chill noodles in ice water. Drain well.

4. Toss noodles in sesame oil. Chill in refrigerator.

5. Put sesame paste and/or peanut butter in mixing bowl.

6. Stir in sesame oil to make a smooth paste.

7. Slowly stir in sugar, soy sauce, Worcestershire sauce, making a smooth sauce. Chill.

8. Toss chilled noodles in sauce, thoroughly coating the noodles.

9. Serve with optional toppings.


NOTES:

This recipe is so quick and easy, it makes a terrific snack even just for one serving, after cutting down the proportions.

I prefer the texture of plain white Chinese noodles, available in Asian grocery stores in 5 pound boxes. Spaghetti also works well, though.

In addition to adding flavor, the sesame paste and peanut butter act as binders. Mixed with the watery soy and Worcestershire, the resulting sauce clings to the noodles and prevent the ingredients from dripping onto diners' clothing.

If you use the long English cucumbers, you can julienne the skin too. It adds an interesting textural difference (a little tougher, but still tender), and beautiful color.

Using a mandolin makes easy work of julienning long strips of cucumber that make a wonderful presentation (they look like green noodles).

The optional toppings add interesting textural and visual contrast to the noodles, but for a snack, the noodles don't need any toppings.

This dish works very well for tailgating. The ingredients are less prone to spoiling, so they keep well in a cooler for an after-game snack while waiting for the traffic to clear out.

Sunday, May 24, 2009

Jules Alexander & Tiger Woods


I had the pleasure of meeting Jules Alexander last Sunday at K.S. & Gina Liu's lunch and home at the Trump National Golf Course in Briarcliff Manor, NY. Jules recently published his book Tiger Woods in Black & White, a large format volume of his photos of the renowned golfer which he has taken over the past 9 years.

I got to learn about Jules and his book talking over lunch at the Trump Clubhouse. He had published an earlier book of photos of the legendary golfer Ben Hogan in 1994 from photos he took 45 years earlier. He self-funded the preparation of both these books, following the golfers around on tour. Wanting to do the Tiger Woods book in black & white, he couldn't find a publisher to fund his expenses for the book - they wanted color photos. When it was done and they saw how beautiful it was, they wanted to publish it.

Now age 83, Jules has been taking pictures for over 70 years. He told me stories of his studios in NYC and I was pleased that I knew where his favorite studio was: In the Beaux Arts building across from Bryant Park (I've passed it many times while shopping in the area), with its north-facing windows providing wonderful light. We also chatted about both our experiences working with the Ansel Adams studio and learning of his techniques.

Jules' photos of Tiger were taken without prior arrangement or permission. He operated as a freelance journalist, so he was permitted to be inside the ropes. He'd set himself in position at a hole and await the golfers. He showed me a photo he took of Tiger where he had earlier positioned Gina so she would be clearly visible in the crowd in the photo he took. Jules works without an assistant, lugging all his equipment around himself (now, a digital Nikon D3 with a 200mm telephoto and 1.4x telextender), since the assistant wouldn't be allowed to work inside the ropes with him, so he has to have his equipment with him anyway.

I was delighted that I got to help Jules print out some large 13x19" prints on K.S.'s home printer. We had to transfer images from Jules' MacBook Pro (same model as mine) to K.S.'s desktop Mac and PC computers to print with his large Epson printer. K.S. hadn't used the printer for some time, so we had to play with the setup of both desktop computers. We eventually got the Mac to work with the printer, using Photoshop to adjust the photos. It took about 3 hours for the 3 of us to get this all figured out (while Mom, Gina, and others of K.S.'s and Gina's family patiently waited). We wasted a few sheets of Jules' large pro paper (at $5/sheet), but we eventually got the prints done. We finally quit after the Epson ran out of ink.

Jules was especially happy to have gotten a print out of the photo he took of two beautiful girls he took the week earlier so he could present it to the girls' mother.


I'm glad I was of some assistance. Jules' photos are spectacular! I'm honored that he autographed the copy of his book that K.S. gave me, plus one of the new large Tiger prints that he's going to include in his next book.

K.S. also gave me a print of one of his own photos of a wonderful leopard that hangs in his computer workroom.


What wonderful treasures to remind me of two very talented photographers - one professional, one amateur - and a delightful afternoon together!

Tuesday, March 31, 2009

Renée Fleming at the Opera Club


What an absolutely delightful evening we had with Renée Fleming at the Metropolitan Opera Club on March 19th! Renée was the honored guest artist for cocktails and dinner at our Club (on the Dress Circle level at the Met). She was tremendously gracious and generous with her time, mingling and warmly chatting with members and our guests and agreeing to our photo requests. While it's hard not to fawn over a performer of Renée's accomplishment, she made us each feel very comfortable to be with her.

The magic of the evening continued after dinner, when Renée spoke to us about her career and life in an interview format conducted by Sarah Billinghurst, Assistant Artistic Director of the Met, and took our questions before we broke for the evening's performance of Cavaleria Rusticana & Pagliacci. I took some notes of Renée's comments that gave us wonderful insights into the life of one of the world's greatest opera stars.

My first note was of Renée's recollection of a chat she had after singing to a small audience several years ago. Someone came up to her after her performance and told her: "You have an amazing voice! You should take some lessons!" With that bit of self-deprecating humor, Renée - the child of voice teacher parents, with voice degrees from SUNY Potsdam and Julliard -­ noted that the general public doesn't understand the difference in education required to sing on American Idol vs. at the Metropolitan Opera.

She has sung 51 roles in opera, and would still love to do a Strauss, Wagner, and world premiere opera role. As a lyric soprano, she has a broad range and could sing in any language.

Renée recalled that she learned something after giving birth to one of her children: that women who have just had a baby have no memory. Alas, she didn't know that at the time and was very frustrated with her inability just then to learn a new role.

She believes firmly in maintaining the health of the voice; the voice is such a fragile instrument. Renée noted that unlike many other singers, her voice has not "gained weight" over the years (just as Plácido Domingo's also has not).

Sarah mentioned that 1 1/2 million viewers around the world have watched the Metropolitan Opera HDTV broadcasts at their local movie theaters, dramatically expanding the numbers of those who have had the opportunity to see and hear Renée perform.

As to how many years Renée might continue to perform in operatic roles, she replied she doesn't have a particular target, but will take it one year a time. This year, of course, has been a remarkable one for Renée at the Met, featuring her on Opening Night and in Thaïs, Rusalka, and the 125th Anniversary Gala.

Renée finds that the Met, acoustically from the stage, is her most comfortable house. Despite its size [I believe it's the largest opera house in the world today, with just under 4000 seats], Renée says when she just sings well, it carries; she doesn't worry about her voice filling the house.

She noted that she learned a lesson early in her career about singing with ease. She found a piece she sung from Rusalka (in the Czech language of her family heritage) was almost "too easy" to sing. It took a while for her to recognize that it was easy because the piece was a good fit for her voice - an important lesson for singers: They need to audition with pieces that fit!

In working with conductors, she looks to be inspired by a conductor - one who encourages her to take risks. The conductor makes or breaks a performance - especially if the conducting is poorly paced. She can't take tyrants, but has had the good fortune of working at length in this house and city she loves [and, I daresay, loves her!].

Renée continues to share her gifts and knowledge by offering master classes to singers and discovering and encouraging young talent. Among those discoveries is Shenyang, a bass baritone she heard in a master class she conducted in Shanghai. She introduced him to the Met's Young Artist Program where he as been developing while attending Julliard. Shenyang will have his Met premiere on April 13th as Masetto in Don Giovanni.

Now that Renée's Met season is over, she will be taking one of her daughters to visit colleges. I've sent Renée my blog piece on Getting Admitted to a Good College. I hope she and her daughter find it helpful! Meanwhile, I look forward to seeing the pictures the photographer took of Renée and me and using it in my holiday letter!

Saturday, February 14, 2009

Three Stages of Life


My friend and former boss Tally emailed me a link to Lee Iacocca's "9 C's of Leadership" (widely quoted). I agreed with Iacocca's 9 C's and went out and bought his 2007 book: Where Have All the Leaders Gone?

It's a blistering attack on President George W. Bush's Administration, timed, of course, to help influence the 2008 election. Given President Bush's popularity ratings, many would probably agree with Iacocca's criticisms. Alas, given the political nature of the book, some non-political gems of his thinking have gone largely unnoticed.

In thinking about his own life, Iacocca acknowledges that it took years into his retirement before he discovered:

Getting back to the meaning of retirement, I like to look at life as having three stages. The first is learning. The second is earning. And the third is returning. A lot of the baby boomers are still yearning in the third stage, because they’re never satisfied. But if you think of retirement as a time for returning – of giving something back to society – it can transform your life.

Learning. Earning. Returning. It's similar to a maxim I learned years ago: Do well to do good.

While I find I agree with a lot of Iacocca's thinking, I disagree a bit with his his suggestion that retirement is the time for returning. Iacocca came late to the realization that one should give something back to society, recognizing this need to help him find fulfillment his retirement years.

My friends Wayne and Mike made the returning point to me when they asked me to consider leaving my newly-gained partnership in Andersen Consulting - and its income - to join the Cuomo Administration in 1983. Now, 26 years later, I still recall them observing: "This State has been so good to you - look at how successful you've become. Don't you think you should do something to repay that goodness?"

I'm grateful that because of my parents and society, I got to learn and I got to earn. I'm also grateful that because of my upbringing and friends, I've gained great personal satisfaction in having the opportunity to start and keep returning, long before my retirement years.